BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes - Admitted Dilettante

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BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

4:40 pm 8 April 2013

BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes - Shirley O. Corriher

I love the way these chemists tell you how and why it works. Yum